Exclusive chef-led omakase
SAI Sushi & Sake
SAI Sushi & Sake is built around an exclusive omakase format led by Chef Akiyoshi Saito, with traditional Japanese technique, premium ingredients, and carefully paced courses. The experience includes sushi alongside cooked appetizers and kaiseki-style preparations, with seasonal touches that can introduce less-common nigiri and refined flavor combinations.
The room is comfortable rather than formal, creating an intimate atmosphere for birthdays, dates, or a focused meal in a small seating. This is a structured experience: courses begin promptly, and dietary restrictions or allergies require advance notice. Vegetarian, vegan, children’s, gluten-free, soy-free, and egg-free meals are not accommodated.