15 Best Indian Restaurants in Seattle

Curry’s Culture Indian Cuisine brings familiar Indian cooking together with distinctive touches in a welcoming Seattle setting. The menu covers lunch, dinner, takeaway, delivery, small plates, desserts, and vegetarian choices, with portions suited to either a quick meal or a more relaxed table.

Cafe Ashiana serves Indian food in Seattle with a focused menu of curries, aromatic biryanis, samosas, kababs, wraps, and fresh breads. The compact restaurant works well for a quick bite, casual family dinner, or convenient takeaway, with pickup and delivery available.

Magic Masala Indian Cuisine brings a broad Indian menu to Seattle, with dine-in, takeaway, delivery, and catering for different occasions. The compact, welcoming setting suits a casual lunch, a relaxed dinner, or a solo meal, while the menu includes vegetarian and vegan choices, small plates, comfort food, and lighter options.

Taste of Mumbai serves a broad Indian menu in Seattle, with familiar favorites alongside dishes that are less commonly found elsewhere. Dosa, pani puri, gobi Manchurian, paneer pasanda, Kathi rolls, and chicken dishes all feature prominently, with carefully balanced spices and generous portions.

Maharaja Cuisine of India serves traditional Indian cooking in Seattle, with a comfortable dining room suited to lunch, dinner, and relaxed solo meals. Northern Indian specialties such as biryani, butter chicken, lamb chops, shrimp biryani, chicken korma, garlic naan, and malai kofta anchor the menu, alongside halal and vegetarian-friendly choices.

Mint & Martini is a modern Indian restaurant in Seattle built around a lively atmosphere, full meals, and a drinks program that includes cocktails, beer, coffee, and other selections. The setting works for date nights, birthdays, group dinners, or a later lunch, with dine-in, takeaway, delivery, and no-contact delivery available.

Fusion Bistro Indian Cuisine offers Indian dining in Seattle with a menu that leans into bold flavors, contemporary combinations, and shareable dishes. Chicken 65, butter chicken sliders, paneer sliders, non-vegetarian thali, soft naan, and flavorful wings give the menu a more playful bistro character.

Indian-Nepali Kitchen in Seattle puts momos at the center of a broad Indian and Nepali menu. Guests can choose from steamed, fried, jhol, sandheko, chili, butter masala, and tandoori momos, including combination plates that bring several styles together. Curries, biryanis, tandoori dishes, breads, and Nepali specialties round out the menu.

Hello India offers homestyle North Indian cooking in Seattle’s casual dining scene, with generous portions and richly flavored curries that avoid unnecessary heaviness. Methi matar paneer, egg curry, tandoori roti, papdi chaat, and other fresh, balanced dishes give the menu a comforting, home-cooked character.

Momi Indian Kitchen is a Seattle neighborhood restaurant offering Indian comfort food for dine-in, takeaway, delivery, and easy pickup. Its menu includes biryani, curry leaf chicken, quick bites, small plates, vegan options, and generous family-size dishes.

Spice Waala brings unapologetically authentic Indian street food to Seattle in a casual format suited to quick lunches, relaxed dinners, and takeaway. The menu centers on kati-style rolls, chaat, masala fries, paneer, lamb and chicken, with outdoor seating and delivery also available.

Biryani and Curry King serves North Indian, South Indian, and Indo-Chinese comfort food in Seattle’s Pioneer Square. The menu covers biryani, curries, dosas, naan, Manchurian dishes, vegetarian and vegan choices, and a daily lunch buffet with a wide selection for sampling.

Maharaja Cuisine of India is a long-established Seattle Indian restaurant offering dine-in, takeaway, delivery, and no-contact delivery. Its menu features traditional favorites such as biryani, butter chicken, saag paneer, flavorful curries, naan, and other comfort-food staples, with choices for solo diners and groups.

Jewel of India is a family-owned North Indian restaurant in Seattle’s University District, serving dine-in, takeaway, delivery, and catering. The menu includes classic curries, tandoori dishes, hand-pulled naan, halal chicken and lamb, and a substantial range of vegetarian, vegan, gluten-free, and Jain-friendly preparations.

Mother India Cuisine brings a broad, regionally inspired Indian menu to Seattle, pairing vibrant decor with a warm dining atmosphere. The kitchen covers tandoori specialties, fragrant biryanis, paneer dishes, coastal-influenced curries, kebabs, and vegetable options, with flavors designed to reflect India’s culinary diversity.